Braggot Recipe - Graham Cracker Honey Golden Ale

Recipe Info

Recipe Image

Graham Cracker Honey Golden Ale

by on
All Grain
2.5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Braggot homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Honey Malt - CA, Biscuit Malt - BE, Caramel/Crystal 120 - US, Honey - US, Molasses - US, Graham Crackers, Fuggles Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast.

Fermentables

34% - Pale Ale - US
2
37
3
Mash
8% - Honey Malt - CA
0.5
37
25
Mash
4% - Biscuit Malt - BE
0.25
36
23
Mash
4% - Caramel/Crystal 120 - US
0.25
35
120
Mash
34% - Honey - US
2
35
1
Late
8% - Molasses - US
0.5
36
80
Late
7% - Graham Crackers
0.4375
30
6
Mash

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
14.9

Yeast

White Labs Belgian Golden Ale WLP570
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
2
3.
37

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Graham Cracker Honey Golden Ale
Braggot
  • 2.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 14.9 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 18.8° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 247 per 12oz Calories
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