American Brown Ale Recipe - Dark Matter

Recipe Info

Recipe Image

Dark Matter

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
67%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (CA), CaraFoam (DE), Chocolate (UK), Flaked Barley, Crystal 60L (CA), Carafa Special II, Magnum Hops, Centennial (US) Hops, Fuggle (UK) Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

72% - Pale 2-Row (CA)
8
36
1
Mash
9% - CaraFoam (DE)
1
37
1
Mash
6% - Chocolate (UK)
0.7
34
350
Mash
4% - Flaked Barley
0.5
32
2
Mash
4% - Crystal 60L (CA)
0.5
34
60
Mash
4% - Carafa Special II
0.45
22
430
Mash

Hops

Magnum
0.25
Pellet
Boil
55 min(s)
11.9
10.8
Centennial (US)
0.5
Pellet
Boil
20 min(s)
10.2
11.5
Fuggle (UK)
0.75
Pellet
Boil
5 min(s)
4.8
2.7

Yeast

White Labs German Ale/Kölsch WLP029
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Matter
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 34.7° SRM Color
  • 67% Efficiency
  • 5.3% ABV Alcohol
  • 174 per 12oz Calories
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