Imperial Stout Recipe - Imperial Oatmeal Stout
Imperial Stout
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Imperial Oatmeal Stout
by ChemicalReaction on 12/8/2018
All Grain
3 Gallon(s)
4.15 Gallon(s)
60 min
87%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (US), Oat Malt (UK), Golden Naked Oats (UK), Flaked Oats, Chocolate (UK), Roasted Barley (UK), Victory (US), Caramel/Crystal 80L (US), Palisade (US) Hops, Magnum (DE) Hops, Darkness Homebrew Yeast.
8% - Golden Naked Oats (UK)
4% - Caramel/Crystal 80L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Oatmeal Stout
Imperial Stout
-
3.00
Gallons
Liters
Batch Size
-
4.15
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.081
OG
-
1.022
FG
-
53.2 IBU (tinseth)
Bitterness
-
0.66
BG:GU
-
46.6° SRM
Color
-
87%
Efficiency
-
7.6% ABV
Alcohol
-
279 per 12oz
Calories
Clone This Recipe
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