Indian Sarsaparilla Gruit Ale Recipe

{"RecipeId":61012,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117321,"Name":"Indian Sarsaparilla Gruit Ale","Description":"A partial mash-extract brew. Add all herbs and spices ten minutes before the end of the boil, then turn off and lid brewpot and let them steep for at least half an hour.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1543960551100)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07745,"Fg":1.0193625,"Srm":15.430412957073067,"Ibu":0,"BgGu":0,"Abv":7.493287500000001,"Calories":266,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"6","Ppg":"35","L":"4","Use":"Extract","Id":"323835","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"17","Amt":"2","Ppg":"35","L":"1","Use":"Late","Id":"323836","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"2"},{"Per":"17","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"323837","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"3"},{"Per":"8","Amt":"1","Ppg":"33","L":"60","Use":"Mash","Id":"323838","IngId":"556","Name":"Munich - 60L - US","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1","Ppg":"36","L":"60","Use":"Mash","Id":"323839","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"5"}],"Hops":[],"Yeasts":[{"Atten":"0.75","Id":"90381","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"oz","Use":"Boil","Id":"63014","IngId":"9697","Name":"sassafras root shavings, fresh","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"oz","Use":"Boil","Id":"63015","IngId":"9769","Name":"dandelion root, dried, roasted for 20 minutes in 300F oven","CustomName":"","Rank":"2"},{"Amt":"1.5","Unit":"oz","Use":"Boil","Id":"63016","IngId":"9770","Name":"Indian sarsaparilla (Hemidesmus indicus) root, dried","CustomName":"","Rank":"3"},{"Amt":"0.5","Unit":"oz","Use":"Boil","Id":"63017","IngId":"9771","Name":"fennel seed","CustomName":"","Rank":"4"},{"Amt":"1","Unit":"oz","Use":"Boil","Id":"63018","IngId":"9772","Name":"bitter orange peel","CustomName":"","Rank":"5"},{"Amt":"1","Unit":"oz","Use":"Boil","Id":"63019","IngId":"9773","Name":"ginger, fresh, minced","CustomName":"","Rank":"6"},{"Amt":"0.5","Unit":"oz","Use":"Boil","Id":"63020","IngId":"9765","Name":"licorice root, dried","CustomName":"","Rank":"7"},{"Amt":"6","Unit":"each","Use":"Boil","Id":"63021","IngId":"9774","Name":"cloves","CustomName":"","Rank":"8"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"63022","IngId":"9775","Name":"cinnamon stick","CustomName":"","Rank":"9"}],"MashSteps":[],"Steps":[]}