American Stout Recipe - Coffee Vanilla Stout Clone
American Stout
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Coffee Vanilla Stout Clone
by ThisGuyBrewing on 11/13/2018
All Grain
5 Gallon(s)
7.9252 Gallon(s)
60 min
80%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Coffee Malt - UK, Caramel/Crystal 20 - US, Chocolate Malt - US, Flaked Barley - US, Flaked Oats - US, Roasted Barley - UK, Nugget Hops, Magnum Hops, Tettnang Hops, Cascade Hops, Mangrove-Jacks M-07 British Ale Homebrew Yeast, Vanilla Extract, Irish Moss.
This recipe was cloned from Lights Out Coffee Vanilla Stout Clone.
71% - Maris Otter Pale - UK
4% - Caramel/Crystal 20 - US
Mangrove-Jacks M-07 British Ale
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Coffee Vanilla Stout Clone
American Stout
-
5.00
Gallons
Liters
Batch Size
-
7.93
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.018
FG
-
58.2 IBU (tinseth)
Bitterness
-
0.88
BG:GU
-
35.8° SRM
Color
-
80%
Efficiency
-
6.2% ABV
Alcohol
-
225 per 12oz
Calories
Clone This Recipe
American Stout
OG: 1.050-1.075 / Your OG: 1.066 FG: 1.010-1.022 / Your FG: 1.018 IBU: 35-75 / Your IBU: 58 SRM: 30-40 / Your SRM: 35.8 BG:GU: 0.47-1.50 / Your BG:GU: 0.88
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