Oatmeal Stout Recipe - MM Stout
Oatmeal Stout
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MM Stout
by ZG77INJUN on 9/26/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Chocolate - US, Roasted Barley - US, Flaked Oats - US, CaraMunich II - DE, Flaked Barley - US, Carafa II - DE, Magnum Hops, Mt. Hood Hops, Fermentis Safale S-04 Homebrew Yeast.
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
26.5 IBU (tinseth)
Bitterness
0.44
BG:GU
51.3 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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