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Compensation
by Hawkville on 9/21/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
English Dark Mild
48% - Maris Otter Pale - UK
9% - Melanoidin Malt - US
White Labs Dusseldorf Alt WLP036
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Tasted on 12/31/2018 by Hawkville
Notes:
Super light body & not dark enough. More chocolate malt & over compensate for brew efficiency
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.013
FG
-
35.3 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
18.8° SRM
Color
-
68%
Efficiency
-
3.7% ABV
Alcohol
-
140 per 12oz
Calories
Clone This Recipe
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