Foreign Extra Stout Recipe - Dad 2.1 a.k.a Wedding Stout
Foreign Extra Stout
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Dad 2.1 a.k.a Wedding Stout
by WM11 on 9/12/2018
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rolled Oats - US, Flaked Wheat - US, Crystal 70L - UK, Coffee Malt - UK, Pale Chocolate - UK, Midnight Wheat - US, Chocolate - UK, Magnum Hops, Columbus Hops, Wyeast 1450 Denny's Favorite 50 Homebrew Yeast.
62% - Maris Otter Pale - UK
Wyeast 1450 Denny's Favorite 50
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dad 2.1 a.k.a Wedding Stout
Foreign Extra Stout
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
45.9 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
37.9° SRM
Color
-
65%
Efficiency
-
6.7% ABV
Alcohol
-
235 per 12oz
Calories
Clone This Recipe
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