Baltic Porter Recipe - EXP Baltic Porter #1
Baltic Porter
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EXP Baltic Porter #1
by JEGBrewing 9/9/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Dark Crystal 80L - UK, Brewer's Gold Hops, Fermentis Safbrew T-58 Homebrew Yeast.
75% - Maris Otter Pale - UK
12% - Dark Crystal 80L - UK
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
EXP Baltic Porter #1
Baltic Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.023
FG
33.6 IBU (tinseth)
Bitterness
0.44
BG:GU
26.6 ° SRM
Color
65%
Efficiency
6.9 % ABV
Alcohol
264 per 12oz
Calories
Clone This Recipe
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