Sweet Stout Recipe - milk stout

Recipe Info

Recipe Image

milk stout

by on
All Grain
20 Liter(s)
25.6781 Liter(s)
90 min
70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Lactose - Milk Sugar - US, Pale Ale - DE, CaraMunich III - DE, Magnum Hops, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Micks Milky Stout.

Fermentables

10% - Chocolate Malt - US
0.5
34
350
Mash
10% - Lactose - Milk Sugar - US
0.5
41
1
Late
70% - Pale Ale - DE
3.5
39
2
Mash
10% - CaraMunich III - DE
0.5
34
57
Mash

Hops

Magnum
13.6166
Pellet
Boil
60 min(s)
12
19.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

Yeast Nutrient
9.4696
ml
Boil
Irish Moss
4.7348
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

milk stout
Sweet Stout
  • 20.00 Gallons Liters Batch Size
  • 25.68 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 28.0 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 32.7° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 196 per 12oz Calories
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