Baltic Porter Recipe - Original Porter circa 1750
Baltic Porter
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Original Porter circa 1750
by Rotherwood9 on 9/5/2018
All Grain
4.5 Liter(s)
6 Liter(s)
90 min
75%
Old Porter
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Original Porter circa 1750
Baltic Porter
-
4.50
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.091
OG
-
1.023
FG
-
58.7 IBU (tinseth)
Bitterness
-
0.65
BG:GU
-
49.7° SRM
Color
-
75%
Efficiency
-
8.8% ABV
Alcohol
-
316 per 12oz
Calories
Clone This Recipe
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