American Porter Recipe - Clone Of Porter
American Porter
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Clone Of Porter
by whatTHEduck on 8/29/2018
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Flaked Oats - US, Chocolate Malt - US, Roasted Barley - US, Pale Ale - BE, Caramel/Crystal 90 - US, Dextrine Malt - UK, Northern Brewer Hops, Wyeast London Ale III 1318 Homebrew Yeast.
This recipe was cloned from Porter .
3% - Caramel/Crystal 90 - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
Mash at 156 with 3.5 gallons. Strike 165
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Porter
American Porter
5.25
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.015
FG
39.3 IBU (tinseth)
Bitterness
0.68
BG:GU
34.8 ° SRM
Color
73%
Efficiency
5.6 % ABV
Alcohol
196 per 12oz
Calories
Clone This Recipe
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