Imperial Stout Recipe - IMPERIAL STOUT
Imperial Stout
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IMPERIAL STOUT
by Brewer 115605 on 8/28/2018
All Grain + Extract
20 Liter(s)
28 Liter(s)
60 min
65%
IMPERIAL STOUT
Fermentis Safale US-05
Fermentis Safale S-04
No other stuff in this recipe
infusao dos graos a 66 graus
Tasting Notes (0)
There aren't any tasting notes logged yet
IMPERIAL STOUT
Imperial Stout
-
20.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.100
OG
-
1.022
FG
-
76.7 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
38.0° SRM
Color
-
65%
Efficiency
-
10.1% ABV
Alcohol
-
352 per 12oz
Calories
Clone This Recipe
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