American Pale Ale Recipe - Lake Water Pale Ale
American Pale Ale
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Lake Water Pale Ale
by Bobby-Brewster 8/28/2018
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 63%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Carafoam - DE, Acidulated Malt - DE
, Columbus Hops, Simcoe Hops, Mosaic Hops, Omega Voss Kveik Homebrew Yeast.
Snoop-a-Lupulin NEIPA .
2% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Lake Water Pale Ale
American Pale Ale
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.007
FG
42.2 IBU (tinseth)
Bitterness
0.78
BG:GU
2.7 ° SRM
Color
63%
Efficiency
6.1 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.054 FG: 1.010-1.015 / Your FG: 1.007 IBU: 30-50 / Your IBU: 42 SRM: 5-10 / Your SRM: 2.7 ABV: 4.5-6.2 / Your ABV: 6.1 BG:GU: 0.50-1.11 / Your BG:GU: 0.78
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