American Brown Ale Recipe - New brown ale iiii

Recipe Info

Recipe Image

New brown ale iiii

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 60 - US, Pale Chocolate - UK, Roasted Barley - UK, Flaked Oats - US, Willamette Hops.

Fermentables

69% - Pale Ale - US
10
37
3
Mash
12% - Caramel/Crystal 60 - US
1.75
36
60
Mash
10% - Pale Chocolate - UK
1.5
32
200
Mash
2% - Roasted Barley - UK
0.25
29
550
Mash
7% - Flaked Oats - US
1
37
1
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
14.3
Willamette
0.5
Pellet
Boil
45 min(s)
5
6.6
Willamette
0.5
Pellet
Boil
30 min(s)
5
5.5

Yeast

No yeast in this recipe

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
5ml lactic acid in mash
2.
Mash 158
3.
Wyeast 1084

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New brown ale iiii
American Brown Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 34.6° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.061
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.015
IBU 0
120
IBU: 20-30 / Your IBU: 26
SRM 0
40
SRM: 18-35 / Your SRM: 34.6
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.43

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