Belgian Dubbel Recipe - Clone Of Belgian Ale - DE - Doble Batch
Belgian Dubbel
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Clone Of Belgian Ale - DE - Doble Batch
by iluretar on 7/19/2018
Recipe Type: All Grain
Batch Size: 60 Liter(s)
Boil Size: 64 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Belgian Clear Candi Sugar - BE, Pilsner - DE, Munich Light - DE, CaraMunich II - DE, Saaz Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
This recipe was cloned from Belgian Ale - DE .
11% - Belgian Clear Candi Sugar - BE
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Belgian Ale - DE - Doble Batch
Belgian Dubbel
60.00
Gallons
Liters
Batch Size
64.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
20.2 IBU (tinseth)
Bitterness
0.37
BG:GU
6.1 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
179 per 12oz
Calories
Clone This Recipe
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