Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
12 Gallon(s)
14 Gallon(s)
80 min
79%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich - UK, Vienna - DE, Northern Brewer Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

75% - Bohemian Pilsner - DE
15
38
1
Mash
20% - Munich - UK
4
37
9
Mash
5% - Vienna - DE
1
37
4
Mash

Hops

Northern Brewer
1.5
Pellet
Boil
60 min(s)
6
14.3
Northern Brewer
2.5
Pellet
Boil
12 min(s)
6
10.0
Northern Brewer
1
Pellet
FlameOut
0 min(s)
6
0.0

Yeast

Wyeast Kölsch 2565
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 110721

Tasted on 8/22/2018 by Brewer 110721

Notes:

Turned out great! Easy drinking, clear, crisp, still has some good Malt flavor. No changes except better job with the cold crashing

Recipe Facts

Kolsch
Kölsch
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.3° SRM Color
  • 79% Efficiency
  • 5.1% ABV Alcohol
  • 164 per 12oz Calories
Clone This Recipe

Kölsch

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.050
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.010
IBU 0
120
IBU: 18-30 / Your IBU: 24
SRM 0
40
SRM: 3.5-5 / Your SRM: 4.3
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 5.1
BG:GU 0
2
BG:GU: 0.36-0.68 / Your BG:GU: 0.49

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