Double IPA Recipe - Paean to Apollo
Double IPA
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Paean to Apollo
by Strongbeard-McMorgan on 6/27/2018
All Grain
3 Gallon(s)
5 Gallon(s)
100 min
68%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - US, 2-Row - US, Flaked Oats - US, Honey - US, Apollo Hops, Galaxy Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Roasted Orange Peels, Roasted Grapefruit Peels.
38% - Maris Otter Pale - UK
White Labs Amer. Ale Blend WLP060
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Paean to Apollo
Double IPA
-
3.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
100
min
Boil Time
-
1.089
OG
-
1.021
FG
-
62.5 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
5.0° SRM
Color
-
68%
Efficiency
-
8.8% ABV
Alcohol
-
311 per 12oz
Calories
Clone This Recipe
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