Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
16 Liter(s)
18 Liter(s)
60 min
64%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Wheat Malt - DE, Hallertauer Mittelfrüh Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

86% - Pilsner - BE
3.8
36
2
Mash
9% - Vienna - DE
0.4
37
4
Mash
5% - Wheat Malt - DE
0.2
37
2
Mash

Hops

Hallertauer Mittelfrüh
25
Pellet
Boil
60 min(s)
5
19.3
Hallertauer Mittelfrüh
20
Pellet
Boil
10 min(s)
5
5.6

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mesketemp 65 C. Strike 11 liter 71 C.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 16.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.5° SRM Color
  • 64% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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