International Dark Lager Recipe - Asahi Super Dry Dark Clone
International Dark Lager
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Asahi Super Dry Dark Clone
by Beerserked on 6/7/2018
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28.6781 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dark Munich - DE, Chocolate Malt - US, Glutinous Rice, Corn Meal, De-Husked Caraf I - DE, Saaz Hops, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast.
This recipe was cloned from Asahi Super Dry Clone .
2% - De-Husked Caraf I - DE
name
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Asahi Super Dry Dark Clone
International Dark Lager
23.00
Gallons
Liters
Batch Size
28.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
13.0 IBU (tinseth)
Bitterness
0.25
BG:GU
20.1 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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