Weissbier Recipe - Clone Of Heavenweisen - unaltered
Weissbier
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Clone Of Heavenweisen - unaltered
by WhiteHausBrews on 4/9/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Red Wheat - US, Pilsner - US, Caramel/Crystal 10 - US, Munich - Light 10L - US, Hersbrucker Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from Heavenweisen .
7% - Caramel/Crystal 10 - US
2% - Munich - Light 10L - US
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
prime with 5.75 oz corn sugar for bottling
Raise a glass to friends passed.....
Thank God you're still above ground.....
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Heavenweisen - unaltered
Weissbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.009
FG
11.4 IBU (tinseth)
Bitterness
0.19
BG:GU
4.6 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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Nice........
4/9/2018 6:58:44 AMThanks for the recipe Brewdog - looked too tasty to pass up! Not sure when I'll get a chance to brew it but I'll definitely let you know how it goes :-)
4/9/2018 1:53:12 PMIf you like German style hefeweizen, your gonna love it. Brewing a hefeweizen to kick off the summer right after my apricot ale.Cheers!
4/10/2018 5:36:36 AM