Lemon Pepper Wheat Recipe

Recipe Info

Recipe Image

Lemon Pepper Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - DE, Caramel/Crystal 40 - US, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Lemon Grass 5 Min, Fresh Cracked Pepper 5 Min.

Fermentables

73% - 2-Row - US
8
37
1
Mash
18% - Pale Wheat - DE
2
36
2
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Saaz
0.5
Pellet
Boil
60 min(s)
3.8
7.3
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lemon Grass 5 Min
1
oz
Boil
Fresh Cracked Pepper 5 Min
2
tbsp
Boil

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon Pepper Wheat
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 10.3 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 7.5° SRM Color
  • 60% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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