Witbier Recipe - Play In The Sunshine
Witbier
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Play In The Sunshine
by CarlH on 4/4/2018
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Flaked Oats - US, Melanoidin Malt - US, Rice Hulls - US, Hallertauer Mittelfrüh Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander.
4% - Melanoidin Malt - US
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Play In The Sunshine
Witbier
-
3.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
17.0 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
4.8° SRM
Color
-
70%
Efficiency
-
5.7% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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