American Pale Ale Recipe - Nipple

Recipe Info

Recipe Image

Nipple

by on
All Grain
19.9998 Liter(s)
23.4998 Liter(s)
60 min
63%
O.g. 1042 F.g. 1008

Fermentables

26% - Pale 2-Row
1.15
37
2
Mash
26% - Maris Otter Pale
1.15
38
4
Mash
15% - Torrified Wheat
0.65
36
2
Mash
15% - Flaked Oats
0.65
33
2
Mash
15% - Carapils
0.65
35
1
Mash
4% - Melanoidin
0.2
37
25
Mash

Hops

Amarillo
16.6497
Pellet
Boil
60 min(s)
8.6
19.5
Amarillo
33.2993
Pellet
Boil
5 min(s)
8.6
7.8
Citra
20.0006
Pellet
Boil
20 min(s)
11
18.1
Mosaic
24.9986
Pellet
Boil
20 min(s)
12.5
25.7
Citra
14.9997
Pellet
DryHop
3 day(s)
11
0.0
Mosaic
20.0006
Pellet
DryHop
3 day(s)
12.5
0.0
Citra
14.9997
Pellet
DryHop
5 day(s)
11
0.0
Mosaic
20.0006
Pellet
DryHop
5 day(s)
12.5
0.0

Yeast

London Ale III 1318
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
30 L Mash Infusion 70 C 90 min
2.
Mash out Temperature 75 C 10 min
3.
Citra and mosaic go in at 75°c for 20min whilst whirlpooling
4.
60 minutes at ?? c then 20 minutes at 75c

Tasting Notes (1)

BlueySvensson

Tasted on 4/15/2018 by BlueySvensson

Notes:

Fruity hints of citrus, well balanced, full bodied, smooth a classic New England IPA

Recipe Facts

Nipple
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 23.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.007 FG
  • 71.0 IBU (tinseth) Bitterness
  • 1.68 BG:GU
  • 5.3° SRM Color
  • 63% Efficiency
  • 4.5% ABV Alcohol
  • 138 per 12oz Calories
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