Belgian Golden Strong Ale Recipe - Alans Golden Belgian
Belgian Golden Strong Ale
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Alans Golden Belgian
by YerBrother on 4/2/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - BE, Caramel/Crystal 10 - US, CaraVienna - BE, Flaked Wheat - US, Belgian Clear Candi Sugar - BE, Willamette Hops, Wyeast Belgian Wheat 3942 Homebrew Yeast.
4% - Caramel/Crystal 10 - US
8% - Belgian Clear Candi Sugar - BE
name
Wyeast Belgian Wheat 3942
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Alans Golden Belgian
Belgian Golden Strong Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.018
FG
16.0 IBU (tinseth)
Bitterness
0.23
BG:GU
4.7 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
236 per 12oz
Calories
Clone This Recipe
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