Old Ale Recipe - White stout
Old Ale
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https://brewgr.com/Media/img/mug/10_t.jpg
White stout
by BlueySvensson on 3/30/2018
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 26.6781 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Caramel/Crystal 40 - US, Unmalted Wheat - BE, Flaked Oats - US, Flaked Barley - US, Columbus Hops, Ahtanum Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
This recipe was cloned from White stout .
75% - Maris Otter Pale - UK
5% - Caramel/Crystal 40 - US
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
21.00
Gallons
Liters
Batch Size
26.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.083
OG
1.021
FG
34.4 IBU (tinseth)
Bitterness
0.42
BG:GU
9.7 ° SRM
Color
75%
Efficiency
8.0 % ABV
Alcohol
286 per 12oz
Calories
Clone This Recipe
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