Old Ale
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Old Ale
by Crisp-Brewing on 10/18/2024
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 30 min
Efficiency: 65%
All Grain Plus Extract Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Caramel/Crystal 60 - US, Flaked Corn - US, Carapils - DE, Flaked Wheat - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.
75% - Dry Malt Extract - Extra Light - US
10% - Caramel/Crystal 60 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
30
min
Boil Time
1.076
OG
1.014
FG
33.0 IBU (tinseth)
Bitterness
0.44
BG:GU
10.5 ° SRM
Color
65%
Efficiency
7.9 % ABV
Alcohol
258 per 12oz
Calories
Clone This Recipe
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