Belgian Blond Ale Recipe - Belgisch Kabouter Blond
Belgian Blond Ale
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Belgisch Kabouter Blond
by Jbeer on 3/26/2018
Recipe Type: All Grain
Batch Size: 9.8 Liter(s)
Boil Size: 12 Liter(s)
Boil Time: 90 min
Efficiency: 73%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat Malt - DE, Caramel Pils - BE, Table Sugar - Sucrose - US, Magnum Hops, Saaz Hops, Cascade Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, pH stabilisator, Irish Moss.
4% - Table Sugar - Sucrose - US
name
White Labs Belgian Ale WLP550
Beluchten na koelen voor 15 tot 30 minuten
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgisch Kabouter Blond
Belgian Blond Ale
9.80
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.065
OG
1.013
FG
28.2 IBU (tinseth)
Bitterness
0.43
BG:GU
4.3 ° SRM
Color
73%
Efficiency
6.7 % ABV
Alcohol
219 per 12oz
Calories
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