1.4 oz. cacao nibs and 2.5 oz medium toast oak cubes
2.Soak oak and nibs in bourbon one week, add to secondary
3.3.33 oz Sumatra coffee, make cold brew 24 hours
4.Add coffee at bottling/kegging
5.Bottle with 3.33 oz corn sugar
6.Age beer 4 weeks minimum
7.Hopheads=double 60 min. and 15 min. hop
8.Hopheads= or just urinate directly into wort
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Comments
I made this beer and tried it after 1 month. It was pretty good. I then tried it 3 months later and it is amazing! Everyone who tries it loves it. I will be making 10 gallons of it next time. Cheers
6/7/2018 8:30:50 AM
I opened a one year aged bottle recently. Smooth......... And will be watching for you guys in January 2020. I am also brewing another batch this spring so I can age it over the summer and be ready for October.......
2/1/2019 5:55:43 AM
I watched your review of this beer after one year. It does age well. And you can tell Steve loves it. Keep up the good work! Brewdog333
2/23/2020 5:51:04 AM
Thanks Brewdog333! I have learned so much in the last 3 years with all grain brewing. Cheers!
2/23/2020 6:33:50 AM
I will be doing a final video of this beer in Jan 2021. I only have 2 bottles left!
12/8/2020 7:11:24 AM
I will be making ANOTHER batch on January 15th. I have 4 bottles left, and it ages so well. Cheers! Brewdog333
12/8/2020 1:01:35 PM
I saw your 2 year review. Awesome. I made this beer again after making a few minor changes to the recipe. My newest version came out better than before. I also kept the original recipe in my database because it ages so well. Cheers, Brewdog333
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I made this beer and tried it after 1 month. It was pretty good. I then tried it 3 months later and it is amazing! Everyone who tries it loves it. I will be making 10 gallons of it next time. Cheers
6/7/2018 8:30:50 AMI opened a one year aged bottle recently. Smooth......... And will be watching for you guys in January 2020. I am also brewing another batch this spring so I can age it over the summer and be ready for October.......
2/1/2019 5:55:43 AMI watched your review of this beer after one year. It does age well. And you can tell Steve loves it. Keep up the good work! Brewdog333
2/23/2020 5:51:04 AMThanks Brewdog333! I have learned so much in the last 3 years with all grain brewing. Cheers!
2/23/2020 6:33:50 AMI will be doing a final video of this beer in Jan 2021. I only have 2 bottles left!
12/8/2020 7:11:24 AMI will be making ANOTHER batch on January 15th. I have 4 bottles left, and it ages so well. Cheers! Brewdog333
12/8/2020 1:01:35 PMI saw your 2 year review. Awesome. I made this beer again after making a few minor changes to the recipe. My newest version came out better than before. I also kept the original recipe in my database because it ages so well. Cheers, Brewdog333
2/27/2021 6:45:58 PM