Munich Helles Recipe - Clone Of Goodbye spring
Munich Helles
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Clone Of Goodbye spring
by DryHopper on 10/11/2014
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, 2-Row - US, Tettnang Hops, Wyeast California Lager 2112 Homebrew Yeast.
This recipe was cloned from Goodbye spring.
Wyeast California Lager 2112
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Goodbye spring
Munich Helles
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.018
FG
-
23.1 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
2.5° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
Munich Helles
OG: 1.044-1.048 / Your OG: 1.058 FG: 1.006-1.012 / Your FG: 1.018 IBU: 16-22 / Your IBU: 23 ABV: 4.7-5.4 / Your ABV: 5.2 BG:GU: 0.33-0.50 / Your BG:GU: 0.40
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Very tasty and easy recipe. I added a a tbsp of corriander. Very light with a nice clean white head.
10 years ago