Doppelbock Recipe - Llapacanator
Doppelbock
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Llapacanator
by Browniebuck on 3/3/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Dark Munich - DE, Bohemian Pilsner - DE, CaraMunich I - DE, CaraVienna - BE, Carapils - DE, Dark Crystal 80L - UK, Perle Hops, Tettnang Hops, Mangrove Jack M76 Bavarian Lager Yeast Homebrew Yeast.
31% - Bohemian Pilsner - DE
2% - Dark Crystal 80L - UK
name
Mangrove Jack M76 Bavarian Lager Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.083
OG
1.019
FG
25.4 IBU (tinseth)
Bitterness
0.30
BG:GU
16.5 ° SRM
Color
65%
Efficiency
8.3 % ABV
Alcohol
288 per 12oz
Calories
Clone This Recipe
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