Scottish Heavy Recipe - Scottish Heavy
Scottish Heavy
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Scottish Heavy
by Waz 2/19/2018
Recipe Type: All Grain
Batch Size: 10.2 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Scottish Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Chocolate - UK, Roasted Barley - UK, White Labs Edinburgh Ale WLP028 Homebrew Yeast, Wyeast Irish Ale 1084 Homebrew Yeast.
94% - Maris Otter Pale - UK
name
White Labs Edinburgh Ale WLP028
name
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
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Scottish Heavy
Scottish Heavy
10.20
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.038
OG
1.008
FG
14.3 IBU (tinseth)
Bitterness
0.38
BG:GU
14.4 ° SRM
Color
80%
Efficiency
3.9 % ABV
Alcohol
122 per 12oz
Calories
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Scottish Heavy OG: 1.035-1.040 / Your OG: 1.038 FG: 1.010-1.015 / Your FG: 1.008 SRM: 13-22 / Your SRM: 14.4 ABV: 3.2-3.9 / Your ABV: 3.9 BG:GU: 0.25-0.57 / Your BG:GU: 0.00
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