Scottish Light Recipe - 60 Schilling
Scottish Light
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60 Schilling
by KJUrbanWinery on 11/26/2024
Recipe Type: All Grain
Batch Size: 16 Gallon(s)
Boil Size: 17 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Scottish Light homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - Light 10L - US, Crystal 60L - CA, Victory Malt - US, Pale Chocolate - UK, Extra Dark Crystal 120L - UK, Flaked Wheat - US, Styrian Goldings Hops, Lallemand London Ale Yeast Homebrew Yeast.
13% - Munich - Light 10L - US
3% - Extra Dark Crystal 120L - UK
name
Lallemand London Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
60 Schilling
Scottish Light
16.00
Gallons
Liters
Batch Size
17.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.040
OG
1.012
FG
11.3 IBU (tinseth)
Bitterness
0.29
BG:GU
14.9 ° SRM
Color
75%
Efficiency
3.6 % ABV
Alcohol
131 per 12oz
Calories
Clone This Recipe
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