Brother Thelonious Clone Recipe

{"RecipeId":49277,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":114940,"Name":"Brother Thelonious Clone","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":2.5,"BoilSize":4.54,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1516395352870)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.08991942,"Fg":1.0206814666,"Srm":26.917995479047175,"Ibu":38.585035939851089,"BgGu":0.42910681518910043,"Abv":8.9316959886000031,"Calories":313,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"6.1364","Ppg":"36","L":"2","Use":"Mash","Id":"256055","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"6","Amt":"0.4545","Ppg":"34","L":"56","Use":"Mash","Id":"256056","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.2273","Ppg":"36","L":"23","Use":"Mash","Id":"256057","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.15","Ppg":"37","L":"32","Use":"Mash","Id":"256058","IngId":"34","Name":"Belgian Aromatic - BE","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.1136","Ppg":"30","L":"180","Use":"Mash","Id":"256059","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"5"},{"Per":"1","Amt":"0.0864","Ppg":"30","L":"340","Use":"Mash","Id":"256060","IngId":"506","Name":"Chocolate - BE","CustomName":"","Rank":"6"},{"Per":"8","Amt":"0.6818","Ppg":"32","L":"80","Use":"Extract","Id":"256061","IngId":"481","Name":"Belgian Dark Candi Syrup - BE\r\n","CustomName":"","Rank":"7"},{"Per":"4","Amt":"0.3409","Ppg":"32","L":"40","Use":"Extract","Id":"256062","IngId":"478","Name":"Belgian Amber Candi Syrup - BE\r\n","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"0.44","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"9","Ibu":"22.4941850637907","Id":"272484","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.3409","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"6.26040979644941","Id":"272485","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"0.4545","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.3","Ibu":"9.83044107961094","Id":"272486","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.77","Id":"71717","IngId":"145","Name":"White Labs Abbey Ale WLP530","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tsp","Use":"Boil","Id":"49953","IngId":"7801","Name":"Yeast Nutrient (@ 10 min)","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"90","Id":"35995","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"170","Time":"5","Id":"36208","IngId":"3776","Name":"Sparge","CustomName":"","Rank":"2"}],"Steps":[{"Id":"82567","Rank":"1","Text":"Strike water temp 159.3*F"},{"Id":"82568","Rank":"2","Text":"Yeast starter required"},{"Id":"82569","Rank":"3","Text":"Chill wort to 65*F - pitch yeast, let it self rise to 82* F and hold for 5 days"},{"Id":"82570","Rank":"4","Text":"When temp drops to 65*F (by day 7 ) rack off into secondary"},{"Id":"82571","Rank":"5","Text":"Chill to 50*F for 7 weeks"},{"Id":"82572","Rank":"6","Text":"Prime with 2.1 oz corn sugar"},{"Id":"82573","Rank":"7","Text":"Bottle condition = 3 weeks"}]}