Witbier Recipe - Wit Quest White IPA

Recipe Info

Recipe Image

Wit Quest White IPA

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Red Wheat - US, Flaked Oats - US, Carapils - DE, Citra Hops, Denali Hops, Galaxy Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, Orange or Lemon peel.

Fermentables

44% - Bohemian Pilsner - DE
2
38
1
Mash
44% - Red Wheat - US
2
38
2
Mash
6% - Flaked Oats - US
0.25
37
1
Mash
6% - Carapils - DE
0.25
33
2
Mash

Hops

Citra
0.25
Pellet
Boil
10 min(s)
12
8.5
Denali
0.25
Pellet
Boil
10 min(s)
14
9.9
Citra
0.75
Pellet
FlameOut
0 min(s)
12
0.0
Denali
0.75
Pellet
FlameOut
0 min(s)
14
0.0
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Wyeast Belgian Witbier 3944
78%

Other Stuff

Orange or Lemon peel
1
each
FlameOut

Mash Steps

Saccharification Rest
Direct Heat
149
60 min

Special Instructions

1.
Use Hop Filter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wit Quest White IPA
Witbier
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.010 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 157 per 12oz Calories
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Witbier

OG 0.995
1.120
OG: 1.044-1.052 / Your OG: 1.047
FG 0.995
1.120
FG: 1.008-1.012 / Your FG: 1.010
IBU 0
120
IBU: 8-20 / Your IBU: 18
SRM 0
40
SRM: 2-4 / Your SRM: 3.0
ABV 0
14
ABV: 4.5-5.5 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.15-0.45 / Your BG:GU: 0.39

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