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Raison DEtre
by glundberg on 1/11/2018
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 60 - US, Chocolate Malt - US, Belgian Clear Candi Sugar - BE, Magnum Hops, Vanguard Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast, Golden Raisins.
4% - Caramel/Crystal 60 - US
4% - Belgian Clear Candi Sugar - BE
name
Wyeast Belgian Ardennes 3522
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.080
OG
1.021
FG
29.0 IBU (tinseth)
Bitterness
0.36
BG:GU
18.2 ° SRM
Color
70%
Efficiency
7.6 % ABV
Alcohol
277 per 12oz
Calories
Clone This Recipe
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