Oatmeal Stout Recipe - Clone Of Winter Stout
Oatmeal Stout
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Clone Of Winter Stout
by nerdant on 1/10/2018
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Black Malt - US, Malted Oats - US, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Lactose, Irish Moss.
This recipe was cloned from Winter Stout.
8% - Caramel/Crystal 60 - US
White Labs Irish Ale WLP004
No mash steps in this recipe
mashed in at 70....for 1hr 15 mins
boiled 1 hr 15 min....steeped 15 mins
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Winter Stout
Oatmeal Stout
-
6.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
34.6 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
38.6° SRM
Color
-
80%
Efficiency
-
5.9% ABV
Alcohol
-
204 per 12oz
Calories
Clone This Recipe
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