Belgian Tripel Recipe - Tripel Pleasure
Belgian Tripel
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Tripel Pleasure
by zedity on 2/26/2013
All Grain
11 Gallon(s)
14.25 Gallon(s)
90 min
65%
Belgian Tripel
5% - Maris Otter Pale - UK
Wyeast Belgian Ardennes 3522
No mash steps in this recipe
Fly Sparge 10 gallons @ 170F
Tasting Notes (0)
There aren't any tasting notes logged yet
Tripel Pleasure
Belgian Tripel
-
11.00
Gallons
Liters
Batch Size
-
14.25
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.085
OG
-
1.013
FG
-
28.0 IBU (brewgr)
Bitterness
-
0.33
BG:GU
-
6.0° SRM
Color
-
65%
Efficiency
-
9.3% ABV
Alcohol
-
290 per 12oz
Calories
Clone This Recipe
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