American Brown Ale Recipe - Sledgefin Brown Ale v3
American Brown Ale
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Sledgefin Brown Ale v3
by Owl-Head on 12/12/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Honey Malt - CA, Victory Malt - US, Coffee Malt - UK, Nugget Hops, Wyeast Northwest Ale 1332 Homebrew Yeast.
This recipe was cloned from Sledgefin Brown Ale v2 .
48% - Maris Otter Pale - UK
24% - Munich - Light 10L - US
name
Wyeast Northwest Ale 1332
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Sledgefin Brown Ale v3
American Brown Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.020
FG
28.5 IBU (tinseth)
Bitterness
0.44
BG:GU
21.1 ° SRM
Color
70%
Efficiency
5.7 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
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