American Brown Ale Recipe - Clone Of American Brown Ale

Recipe Info

Recipe Image

Clone Of American Brown Ale

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
72%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Caramel/Crystal 120 - US, Honey Malt - CA, Oat Malt - UK, Caramel/Crystal 60 - US, Maris Otter Pale - UK, Magnum Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc.

This recipe was cloned from American Brown Ale.

Fermentables

5% - Chocolate Malt - US
0.75
34
350
Mash
5% - Caramel/Crystal 120 - US
0.75
35
120
Mash
5% - Honey Malt - CA
0.75
37
25
Mash
7% - Oat Malt - UK
1
28
2
Mash
5% - Caramel/Crystal 60 - US
0.75
36
60
Mash
73% - Maris Otter Pale - UK
11
38
3
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
11
16.4
Willamette
1
Pellet
Boil
5 min(s)
4.4
2.6

Yeast

Fermentis Safale US-05
78%

Other Stuff

whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of American Brown Ale
American Brown Ale
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.015 FG
  • 19.0 IBU (brewgr) Bitterness
  • 0.29 BG:GU
  • 29.4° SRM Color
  • 72% Efficiency
  • 6.7% ABV Alcohol
  • 224 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.066
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.015
IBU 0
120
IBU: 20-30 / Your IBU: 19
SRM 0
40
SRM: 18-35 / Your SRM: 29.4
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 6.7
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.29

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