Witbier Recipe - xmas special ale
Witbier
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xmas special ale
by Budda on 11/28/2017
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Styrian Goldings Hops, Saaz Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Orange or Lemon peel.
White Labs Belgian Wit Ale WLP400
No mash steps in this recipe
1 lb orange blossom honey
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.017
FG
-
27.2 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
3.0° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
246 per 12oz
Calories
Clone This Recipe
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