German Pils Recipe - PERLENKNACKER
German Pils
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PERLENKNACKER
by uncleknobby on 11/21/2017
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 31 Liter(s)
Boil Time: 90 min
Efficiency: 72%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Acidulated Malt - DE
, Melanoidin Malt - US, Perle Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
10% - Acidulated Malt - DE
10% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
PERLENKNACKER
German Pils
23.00
Gallons
Liters
Batch Size
31.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.008
FG
36.7 IBU (tinseth)
Bitterness
0.76
BG:GU
5.7 ° SRM
Color
72%
Efficiency
5.1 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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