American Amber Ale Recipe - 7 Minute Amber Ale
American Amber Ale
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7 Minute Amber Ale
by TimJK 11/17/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Briess Vienna Malt, CaraHell - DE, Cascade Hops, Galaxy Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
Ready for Christmas Amber Ale .
17% - Caramel/Crystal 60 - US
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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7 Minute Amber Ale
American Amber Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.059
OG
1.015
FG
38.7 IBU (brewgr)
Bitterness
0.66
BG:GU
15.2 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
197 per 12oz
Calories
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American Amber Ale OG: 1.045-1.060 / Your OG: 1.058 FG: 1.010-1.015 / Your FG: 1.015 IBU: 25-40 / Your IBU: 39 SRM: 10-17 / Your SRM: 15.2 ABV: 4.5-6.2 / Your ABV: 5.7 BG:GU: 0.42-0.89 / Your BG:GU: 0.66
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