Weissbier Recipe - weiss n honey

Recipe Info

Recipe Image

weiss n honey

by on
All Grain
12 Liter(s)
8 Liter(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Honey - US, Hersbrucker Hops, Perle Hops, s06 Homebrew Yeast.

Fermentables

39% - Pilsner - DE
1.1
38
1
Mash
49% - Wheat Malt - DE
1.4
37
2
Mash
12% - Honey - US
0.35
35
1
Late

Hops

Hersbrucker
3
Pellet
Boil
55 min(s)
14.5
8.9
Perle
5
Pellet
Boil
5 min(s)
5.1
1.1

Yeast

s06
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

weiss n honey
Weissbier
  • 12.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 10.0 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 3.1° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 171 per 12oz Calories
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