Witbier
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Allegro
by Ytubier on 11/11/2024
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 30 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Rye - DE, Wheat Malt - DE, flaked oat, Magnum Hops, AEB Fermoale Weiss Homebrew Yeast, Coriander, chamomile, Orange or Lemon peel, Hot pepper.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.052
OG
1.013
FG
10.0 IBU (tinseth)
Bitterness
0.19
BG:GU
3.1 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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