Märzen Recipe - Clone Of Pumpkin Ale

{"RecipeId":4692,"RecipeTypeId":20,"OriginalRecipeId":4480,"UnitType":"s","IbuFormula":"t","CreatedBy":101271,"Name":"Clone Of Pumpkin Ale","Description":"","ImageUrlRoot":null,"StyleId":"6A","StyleName":"Märzen","BatchSize":5,"BoilSize":4,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1409085284783)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05765,"Fg":1.0144125,"Srm":10.947735518425079,"Ibu":24.838414173605646,"BgGu":0.43084846788561415,"Abv":5.5776375,"Calories":194,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"20","Amt":"2","Ppg":"35","L":"2","Use":"Steep","Id":"20106","IngId":"4","Name":"6-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"40","Use":"Steep","Id":"20107","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"2"},{"Per":"65","Amt":"6.5","Ppg":"35","L":"10","Use":"Extract","Id":"20108","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"3"},{"Per":"10","Amt":"1","Ppg":"34","L":"1","Use":"Steep","Id":"20109","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"24.8384141736056","Id":"18288","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"5966","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"FlameOut","Id":"3387","IngId":"624","Name":"Whirfloc","CustomName":"","Rank":"1"},{"Amt":"0","Unit":"each","Use":"Boil","Id":"3388","IngId":"36","Name":"Pumpkin Fruit (1.8 lb can)","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"3389","IngId":"626","Name":"McCormic Pumpkin Pie Spice","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"6959","Rank":"1","Text":"Steep @ 150-160F for 45 min"},{"Id":"6960","Rank":"2","Text":"Spread pumpkin on baking sheet. Sprinkle pie spice and brown sugar on canned pumpkin. Bake 350F 10-15 min"},{"Id":"6961","Rank":"3","Text":"Add more spice to taste at secondary."},{"Id":"6962","Rank":"4","Text":"Top off with water before fermentation. (5 gallons)"}]}