Oatmeal Stout Recipe - Clone of Oaty McOatface
Oatmeal Stout
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Clone of Oaty McOatface
by KevinS on 11/11/2017
All Grain
5 Gallon(s)
8 Gallon(s)
90 min
75%
Chicago Brew Werks
36% - Golden Promise - UK
4% - Chocolate Rye Malt - DE
2% - Caramel/Crystal 150 - US
Fermentis Safale US-05
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone of Oaty McOatface
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.065
OG
-
1.012
FG
-
25.9 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
35.0° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
218 per 12oz
Calories
Clone This Recipe
Oatmeal Stout
OG: 1.045-1.065 / Your OG: 1.065 FG: 1.010-1.018 / Your FG: 1.012 IBU: 25-40 / Your IBU: 26 SRM: 22-40 / Your SRM: 35.0 ABV: 4.2-5.9 / Your ABV: 6.8 BG:GU: 0.38-0.89 / Your BG:GU: 0.40
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