Wee Heavy Recipe - Jacob & Alfie

{"RecipeId":46557,"RecipeTypeId":10,"OriginalRecipeId":24252,"UnitType":"s","IbuFormula":"t","CreatedBy":111773,"Name":"Jacob \u0026 Alfie","Description":"Innis \u0026 Gunn copy","ImageUrlRoot":"/img/r/21/2169e0ed-6213-4c8f-93f0-48b433fc6c79","StyleId":"17C","StyleName":"Wee Heavy","BatchSize":4,"BoilSize":5,"BoilTime":60,"Efficiency":0.78,"DateCreated":"\/Date(1509820425797)\/","BrewSessionCount":1,"MostRecentBrewSession":10668,"Og":1.0771225,"Fg":1.019280625,"Srm":27.944987264062551,"Ibu":49.709818756364733,"BgGu":0.64455663076747693,"Abv":7.461601875,"Calories":265,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"95","Amt":"10","Ppg":"38","L":"3","Use":"Mash","Id":"239641","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.2","Ppg":"34","L":"425","Use":"Mash","Id":"239642","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.3","Ppg":"29","L":"550","Use":"Mash","Id":"239643","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"33.5100771113097","Id":"254975","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12","Ibu":"16.199741645055","Id":"254976","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"67247","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"77006","Rank":"1","Text":"Take the first 2.5 litres of the runnings and boil it down to about 0.65 litres. Add this to the boil."},{"Id":"77007","Rank":"2","Text":"Ferment for 1 month, then transfer to secondary."},{"Id":"77008","Rank":"3","Text":"Boil 28g of medium toasted american oak chips for 10 minutes."},{"Id":"77009","Rank":"4","Text":"Add the boiled oak chips and let it sit for 12 days."},{"Id":"77010","Rank":"5","Text":"Bottle!"}]}