Belgian Dark Strong Ale Recipe - Clone Of Fuck Off Strong Belgian Brett

Recipe Info

Recipe Image

Clone Of Fuck Off Strong Belgian Brett

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Carafa II - DE, Special B - BE, Willamette Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Wyeast Brettan. Lambicus 5526 Homebrew Yeast.

This recipe was cloned from Fuck Off Strong Belgian Brett.

Fermentables

86% - Maris Otter Pale - UK
18.4
38
3
Mash
12% - Flaked Oats - US
2.5
37
1
Mash
1% - Carafa II - DE
0.25
32
412
Mash
1% - Special B - BE
0.25
30
180
Mash

Hops

Willamette
2
Pellet
Boil
60 min(s)
5
20.1

Yeast

White Labs Belgian Ale WLP550
81%
Wyeast Brettan. Lambicus 5526
60%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Fuck Off Strong Belgian Brett
Belgian Dark Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.121 OG
  • 1.036 FG
  • 20.1 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 19.4° SRM Color
  • 75% Efficiency
  • 11.0% ABV Alcohol
  • 441 per 12oz Calories
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