American Pale Ale Recipe - American coypu

Recipe Info

Recipe Image

American coypu

by on
Extract
25 Liter(s)
10 Liter(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Carapils - DE, Biscuit Malt - BE, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - Dry Malt Extract - Extra Light - US
3.5
44
4
Extract
5% - Carapils - DE
0.2
33
2
Steep
11% - Biscuit Malt - BE
0.45
36
23
Steep

Hops

Simcoe
12
Plug
Boil
60 min(s)
14.2
15.0
Simcoe
15
Plug
Boil
30 min(s)
14.2
14.4
Simcoe
25
Plug
DryHop
0 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Boil hops with 1 kg of the DME Late addiction of the rest DME at end of boiling
2.
Corrected IBU 19.5 18.8

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American coypu
American Pale Ale
  • 25.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 29.4 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 184 per 12oz Calories
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